You’ll enjoy this gourmet delight featuring the Hermitages own secret recipe. This is a hearty 1 pound cake containing dates and walnuts, and soaked in brandy. Moist, but a little less so than our fruitcake, and tasty!
A wonderful treat for the Holidays or any time of the year. In fact, this cake is more versatile year-round than the fruitcake, and is popular as an after-dinner dessert. It is rich, so a small slice satisfies most folks. Imagine a warmed slice covered with vanilla ice cream, melting in your mouth. Your taste buds will be sublimely uplifted. You may even have an out of body experience!